Dived scallops have landed!

26 March, 2016 | News, News & PR, PR | By: Juliet

A retail first, our packed dived scallops are now available at  Booths supermarkets in the North West of England. Attached to the half shell with a knob of garlic and parsley butter, they are super easy to cook using our favourite family recipe, printed on the back of the pack. So if you happen to be in the North West, now you can enjoy them just as we do at home – with crusty bread and a glass of chilled white wine, sheer perfection!